Cook Jobs in Isle Of Palms, SC (17)
Line Cook
Cook
Line Cook
Wok Cook
Line Cook - Competitive Pay
Line Cook - Flexible Scheduling
Line Cook - Opportunties for advancement
Line Cook - Employee referral program
Line Cook - Paid on the job training
Line Cook - Medical, dental and vision insurance
Station Chef
Chef De Partie
Veterans Preferred - Chef de Cuisine
Cook - Flexible Hours
Line Cook
Head Chef
Senior Executive Pastry Chef
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook - Late Night Shift
Veterans Preferred - Chef de Cuisine
Job Description
Working as a Cook in Isle Of Palms, SC
There are 17 Cook opportunities available in Isle Of Palms, SC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Isle Of Palms, SC
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