Cook Jobs in Rome, GA
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Job Description
Working as a Cook in Rome, GA
There are 0 Cook opportunities available in Rome, GA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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Cook jobs near Rome, GA
Cooks in Rome, GA Resume Data
Average Experience for Cooks in Rome, GA
- 6-10 years: 30%
- More than 10 years: 26%
- 3-5 years: 26%
- 1-2 years: 10%
- Less than 1 year: 8%
Educational Background for Cooks in Rome, GA
- Diploma: 86%
- Associates: 8%
- Bachelors: 6%
- Masters: 0%
- Doctorate: 0%
Top Skill for Cooks in Rome, GA
- Work style: Reliability: 23%
- Customer focus & orientation: 20%
- Attention to detail: 12%
- Customer service: 8%
- Food safety: 7%
- Cooking skills: Basic food preparation: 7%
- Sales skills: 7%
- Mechanical knowledge: 6%
- Retail customer service: 6%
- Verbal communication: 6%
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