Cook Jobs in Oregon, OH (17)
Video Editor - Social Media Ads for eCommerce D2C Brand - REMOTE
Sawmill Creek Cook Jobs
Loan Documentation Attorney
Sous Chef
Sous Chef - Sports Bar
Assistant Director/Sous Chef
EXECUTIVE CHEF - K12 Springfield School District, Holland, OH
Cook
Cook
Restaurant Cook
Line Cook
Line Cook
Restaurant Cook
Restaurant Line Cook
Kitchen Line Cook
Restaurant Line Cook
Kitchen Line Cook
Executive Chef - Hilton Garden Inn Perrysburg
Dietary Cook
Job Description
Working as a Cook in Oregon, OH
There are 17 Cook opportunities available in Oregon, OH all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Oregon, OH
Cooks in Oregon, OH Resume Data
Average Experience for Cooks in Oregon, OH
- 6-10 years: 34%
- More than 10 years: 27%
- 3-5 years: 25%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Oregon, OH
- Diploma: 82%
- Associates: 9%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Oregon, OH
- Work style: Reliability: 23%
- Customer focus & orientation: 17%
- Attention to detail: 11%
- Food safety: 10%
- Cooking skills: Basic food preparation: 10%
- Customer service: 7%
- Mechanical knowledge: 6%
- Sales skills: 6%
- Work motivation: 5%
- Verbal communication: 5%
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