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Cook Jobs in Manassas, VA (4)

Prep Cook

SSP
Sterling, VA
New
Part-Time
Food Service
PTO
Icon: salary
$18 / hour

Line Cook - Flexible Scheduling

PF Changs
🌎 Remote
Part-Time
Remote
Hourly
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$18 - $22 / hour

EVENT / CORPORATE COOK - Flexible & Consistent Opportunities

Chief of Staff
🌎 Remote
Part-Time
Remote
Hourly
Food Service

Dietary Cook (P/T)

Regency Care of Arlington
Arlington, VA
Food Service

Remote Breakfast Cook - Red Dog Mine - PAC

NANA Regional
🌎 Remote
Remote
Food Service
Vision Insurance

Chef Manager

SOO & Stan Of Mark Center
Alexandria, VA
New
Food Service

Sous Chef | Kitchen Manager | Upscale Dining | Great Benefits | HOT JOB

Superior Talent Source
McLean, VA
New
Food Service
401(k)

Job Description

Working as a Cook in Manassas, VA

There are 4 Cook opportunities available in Manassas, VA all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Cook jobs near Manassas, VA

  • Arlington, VA
  • Silver Spring, MD
  • Alexandria, VA

Cooks in Manassas, VA Resume Data

Average Experience for Cooks in Manassas, VA

  • 6-10 years: 31%
  • More than 10 years: 28%
  • 3-5 years: 26%
  • 1-2 years: 9%
  • Less than 1 year: 6%

Educational Background for Cooks in Manassas, VA

  • Diploma: 65%
  • Bachelors: 18%
  • Associates: 14%
  • Masters: 3%
  • Doctorate: 1%

Top Skill for Cooks in Manassas, VA

  • Work style: Reliability: 21%
  • Customer focus & orientation: 17%
  • Cooking skills: Basic food preparation: 12%
  • Food safety: 11%
  • Attention to detail: 11%
  • Customer service: 8%
  • Food service: Customer situations: 5%
  • Sales skills: 5%
  • Verbal communication: 5%
  • Administrative assistant/receptionist: 5%

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