Cook Jobs in Lorton, VA (5)
Chef Manager - Department of Commerce - Perkins Management
Executive Chef - Lockheed Martin Hotel & Conference Center
Loan Documentation Attorney
Foodrunner/Busser - Downtown DC
District Manager - Endoscopy- Washington, D.C. and Maryland (based in Washington, D.C. or Baltimore, MD)
Sous Chef - Paid Holidays, Benefits, and Limited Weekends!
Job Description
Working as a Cook in Lorton, VA
There are 5 Cook opportunities available in Lorton, VA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Lorton, VA
Cooks in Lorton, VA Resume Data
Average Experience for Cooks in Lorton, VA
- 6-10 years: 34%
- More than 10 years: 29%
- 3-5 years: 24%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Lorton, VA
- Diploma: 74%
- Bachelors: 13%
- Associates: 11%
- Masters: 2%
- Doctorate: 1%
Top Skill for Cooks in Lorton, VA
- Work style: Reliability: 22%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 13%
- Food safety: 12%
- Attention to detail: 8%
- Customer service: 7%
- Food service: Customer situations: 6%
- Retail customer service: 6%
- Work motivation: 5%
- Verbal communication: 5%
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