Cook Jobs in Livermore Falls, ME (15)
Line Cook
Line Cook - Flexible Scheduling
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Cook
Cook
Cook
Prep Cook
Line Cook
Cook I
Cook - Part Time
Cook (Per diem)
Cook - Montello Heights
Cook - Per Diem
Lead Cook - Camp Tracy
Line Cook (Part Time)
Executive Chef
Executive Chef 2
Remote Cook/Pantry- Manh Choh
Job Description
Working as a Cook in Livermore Falls, ME
There are 15 Cook opportunities available in Livermore Falls, ME all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Livermore Falls, ME
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