Cook Jobs in Gorham, ME (7)
Loan Documentation Attorney
Sous Chef
Executive Chef
Sous Chef - Portland, ME
Executive Chef (Seasonal Summer 2025) - Diamond's Edge Restaurant
Chef Manager - Sanford Maine Behavioral Health
Sous Chef with strong grill experience and closing skills
SR COOK (FULL TIME)
Job Description
Working as a Cook in Gorham, ME
There are 7 Cook opportunities available in Gorham, ME all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Gorham, ME
Cooks in Gorham, ME Resume Data
Average Experience for Cooks in Gorham, ME
- 6-10 years: 36%
- More than 10 years: 30%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 3%
Educational Background for Cooks in Gorham, ME
- Diploma: 68%
- Bachelors: 17%
- Associates: 13%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Gorham, ME
- Work style: Reliability: 18%
- Customer focus & orientation: 18%
- Cooking skills: Basic food preparation: 13%
- Food safety: 11%
- Attention to detail: 10%
- Work motivation: 6%
- Retail customer service: 6%
- Customer service: 6%
- Food service: Customer situations: 5%
- Verbal communication: 5%
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