Cook Jobs in South Portland, ME (6)
Loan Documentation Attorney
Sous Chef - Portland, ME
Executive Chef
Executive Chef (Seasonal Summer 2025) - Diamond's Edge Restaurant
Sous Chef
Sous Chef with strong grill experience and closing skills
Cook
Job Description
Working as a Cook in South Portland, ME
There are 6 Cook opportunities available in South Portland, ME all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near South Portland, ME
Cooks in South Portland, ME Resume Data
Average Experience for Cooks in South Portland, ME
- 6-10 years: 36%
- More than 10 years: 30%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in South Portland, ME
- Diploma: 68%
- Bachelors: 19%
- Associates: 12%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in South Portland, ME
- Work style: Reliability: 19%
- Customer focus & orientation: 18%
- Cooking skills: Basic food preparation: 14%
- Food safety: 11%
- Attention to detail: 11%
- Work motivation: 6%
- Retail customer service: 6%
- Customer service: 5%
- Verbal communication: 5%
- Sales skills: 5%
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