Cook Jobs in Forney, TX (211)
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Chef
Cook - Flavor Expert (BOH)
Cook
Cook
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Cook
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Line Cook
Cook
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COOK
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Cook
Breakfast Cook/Baker: North Slope Remote Camp
Cook - Flavor Expert (BOH)
Job Description
Working as a Cook in Forney, TX
There are 211 Cook opportunities available in Forney, TX all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Forney, TX
Cooks in Forney, TX Resume Data
Average Experience for Cooks in Forney, TX
- 6-10 years: 33%
- 3-5 years: 27%
- More than 10 years: 25%
- 1-2 years: 9%
- Less than 1 year: 6%
Educational Background for Cooks in Forney, TX
- Diploma: 76%
- Associates: 13%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Forney, TX
- Work style: Reliability: 22%
- Customer focus & orientation: 17%
- Attention to detail: 10%
- Cooking skills: Basic food preparation: 10%
- Food safety: 10%
- Customer service: 9%
- Food service: Customer situations: 6%
- Verbal communication: 6%
- Sales skills: 6%
- Warehouse safety: 5%
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