Cook Jobs in Cordova, TN (4)
Executive Chef
Executive Chef
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Chef
Kitchen Team Member/Cook
Vessel Cook
Job Description
Working as a Cook in Cordova, TN
There are 4 Cook opportunities available in Cordova, TN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Cordova, TN
Cooks in Cordova, TN Resume Data
Average Experience for Cooks in Cordova, TN
- 6-10 years: 31%
- More than 10 years: 29%
- 3-5 years: 24%
- 1-2 years: 9%
- Less than 1 year: 7%
Educational Background for Cooks in Cordova, TN
- Diploma: 78%
- Associates: 12%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Cordova, TN
- Work style: Reliability: 24%
- Customer focus & orientation: 15%
- Attention to detail: 11%
- Warehouse safety: 9%
- Cooking skills: Basic food preparation: 9%
- Food safety: 8%
- Customer service: 7%
- Retail customer service: 6%
- Food service: Customer situations: 5%
- Verbal communication: 5%
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