Cook Jobs in Collierville, TN (19)
Loan Documentation Attorney
Executive Chef
Executive Chef
Mgr-Sous Chef
Executive Chef / Kitchen Manager
CHEF, SOUS - HRLY (FULL TIME)
COOK (FULL TIME)
Lead Line Cook
BANQUET COOK LEAD LINE
BANQUET COOK LEAD LINE
Tien Cook Lead Line Specialty
Sports Bar Lead Line Cook
Team Member Dining Room Line Cook
Team Member Dining Room Line Cook
Tien Chef Specialty Room
Child Care Cook
Sous Chef
SOUS CHEF (FULL TIME)
EXECUTIVE CHEF III - MEMPHIS, TN
Executive Chef| Memphis Redbirds (Ballpark Stadium)
COOK (FULL TIME)
Job Description
Working as a Cook in Collierville, TN
There are 19 Cook opportunities available in Collierville, TN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Collierville, TN
Cooks in Collierville, TN Resume Data
Average Experience for Cooks in Collierville, TN
- 6-10 years: 31%
- More than 10 years: 29%
- 3-5 years: 23%
- 1-2 years: 9%
- Less than 1 year: 7%
Educational Background for Cooks in Collierville, TN
- Diploma: 78%
- Associates: 12%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Collierville, TN
- Work style: Reliability: 24%
- Customer focus & orientation: 15%
- Attention to detail: 11%
- Warehouse safety: 9%
- Cooking skills: Basic food preparation: 9%
- Food safety: 9%
- Customer service: 7%
- Retail customer service: 6%
- Food service: Customer situations: 5%
- Verbal communication: 4%
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