Cook Jobs in Cedarville, OH (11)
Executive Chef (Healthcare Setting Preferred)
Executive Chef (Healthcare Setting Preferred) Springfield
Executive Chef (Healthcare Setting Preferred) - DSL
Executive Chef (Healthcare Setting Preferred) Dayton
Executive Chef (Healthcare Setting Preferred) Danbury Huber Heights
Executive Chef (Healthcare Setting Preferred) - DSL Dayton
Executive Chef (Healthcare Setting Preferred) Tipp City
Executive Chef (Healthcare Setting Preferred) - DSL Danbury Huber Heights
Executive Chef (Healthcare Setting Preferred) - DSL Tipp City
Executive Chef
Cook
Line Cook - Flexible Scheduling
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)
Job Description
Working as a Cook in Cedarville, OH
There are 11 Cook opportunities available in Cedarville, OH all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Cedarville, OH
Cooks in Cedarville, OH Resume Data
Average Experience for Cooks in Cedarville, OH
- 6-10 years: 33%
- More than 10 years: 28%
- 3-5 years: 25%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Cedarville, OH
- Diploma: 82%
- Associates: 11%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Cedarville, OH
- Work style: Reliability: 24%
- Customer focus & orientation: 18%
- Attention to detail: 11%
- Cooking skills: Basic food preparation: 11%
- Food safety: 9%
- Customer service: 7%
- Work motivation: 5%
- Sales skills: 5%
- Delivery driver: 5%
- Mechanical knowledge: 4%
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