Chef Manager Jobs in Danielson, CT (123)
Task Force Food & Beverage Director
The Crescent Hotels Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Flexible Schedule
$90 - $115 / hour
California Pizza Kitchen | Kitchen Manager | mashantucket, ct
California Pizza Kitchen
mashantucket, CT
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$65k / year
Chef Manager
Aramark
Providence, RI
Food Service
Sous Chef
American Cruise Lines
Providence, RI
Food Service
sous chef
Public Kitchen and Bar
Providence, RI
Food Service
Sous Chef
Great Wolf Resorts
Mashantucket, CT
Food Service
$60k / hour
‌
Sous Chef
Great Wolf Lodge
Mashantucket, CT
Food Service
$60k / hour
‌
EXECUTIVE CHEF
Public Kitchen and Bar
Providence, RI
Food Service
Health Insurance
Dental Insurance
Vision Insurance
‌
Executive Chef
Aramark
Providence, RI
Hourly
Food Service
Health Insurance
‌
Executive Chef (Bryant University)
AVI Foodsystems
Providence, RI
Food Service
Dental Insurance
Vision Insurance
$100k - $105k / year
‌
Sous Chef - Cedars - $2,500.00 Sign - On Bonus
Foxwoods Resort Casino
Mashantucket, CT
Food Service
$2,500 / month
‌
Cook 4 - Canopy Lounge - Starting at $20.05/hr + $2,000.00 Sign-On Bonus
Foxwoods Resort Casino
Mashantucket, CT
Hourly
Food Service
$2,000 sign-on bonus
$20.05 / hour
‌
Executive Chef
Great Wolf Resorts
Mashantucket, CT
Food Service
$100k / hour
‌
Executive Chef
Great Wolf Lodge
Mashantucket, CT
Food Service
$100k / hour
‌
Banquet chef
Public Kitchen and Bar
Providence, RI
Food Service
Health Insurance
Dental Insurance
Vision Insurance
‌
Cook/ Prep Cook/ Sous Chef
The Bridge at Cherry Hill
Johnston, RI
Food Service
‌
Sous Chef Supervisor, Full-Time (Bryant University)
AVI Foodsystems
Providence, RI
Hourly
Food Service
Dental Insurance
Vision Insurance
$26 / hour
‌
Restaurant Chef - Cedars
Foxwoods Resort Casino
Mashantucket, CT
Food Service
‌
Cook 4 - Banquets - Starting at $20.05/hr + $2,000.00 Sign-On Bonus
Foxwoods Resort Casino
Mashantucket, CT
Hourly
Food Service
$2,000 sign-on bonus
$20.05 / hour
‌
Restaurant Kitchen Manager
Ninety Nine Restaurant & Pub
Cranston, RI
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Cook - Killingly Memorial
Whitsons Culinary Group
Danielson, CT
Food Service
‌
Cook 3 - Cedars - Starting at $18.00/hr + $2,000.00 Sign-On Bonus
Foxwoods Resort Casino
Mashantucket, CT
Hourly
Food Service
$2,000 sign-on bonus
$18 / hour
‌
Prep Cook
Shaner Hotel Group
Southbridge, MA
Part-Time
Food Service
Flexible Schedule
‌
Food Production Manager
Aramark
Providence, RI
Food Service
‌
Lead Line Cook
Rhode Island School of Design (RISD)
Providence, RI
Part-Time
Food Service
Dental Insurance
Vision Insurance
‌
Quick Service Attendant - Starting at $16.16/hr + $1000.00 sign-on bonus
Foxwoods Resort Casino
Mashantucket, CT
Hourly
Hospitality
$1,000 sign-on bonus
$16.16 / hour
‌
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market IP, L.P
Cranston, RI
Part-Time
Food Service
Flexible Schedule
‌
Cook - Behavioral Health
Hartford HealthCare
Rogers, CT
Part-Time
Food Service
Dental Insurance
‌
Fred and Steves Steakhouse Cook
Bally's
Lincoln, RI
Food Service
Dental Insurance
$22.50 / hour
‌
Wicked Good Bar & Grill Cook
Bally's
Lincoln, RI
Food Service
Dental Insurance
$22.50 / hour
‌
Food Service Director, Full-Time (Bryant University)
AVI Foodsystems
Providence, RI
Food Service
Dental Insurance
Vision Insurance
‌
Corporate Chef | Michelin | Hybrid (Remote with Travel)
One Haus Recruiting
🌎 Remote
Remote
Hybrid
Food Service
Health Insurance
Dental Insurance
$130k - $150k / year
‌
Director of Development
Sprouts Chef Training
🌎 Remote
New
Remote
$75 - $90 / hour
Job Description
Working as a Chef Manager in Danielson, CT
There are 123 Chef Manager opportunities available in Danielson, CT all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Danielson, CT
Chef Managers in Danielson, CT Resume Data
Average Experience for Chef Managers in Danielson, CT
- More than 10 years: 58%
- 6-10 years: 29%
- 3-5 years: 10%
- 1-2 years: 2%
- Less than 1 year: 1%
Educational Background for Chef Managers in Danielson, CT
- Diploma: 45%
- Bachelors: 25%
- Associates: 24%
- Masters: 5%
- Doctorate: 0%
Top Skill for Chef Managers in Danielson, CT
- Cooking skills: Basic food preparation: 21%
- Food safety: 20%
- Work style: Reliability: 14%
- Customer focus & orientation: 10%
- Supervisory skills: Motivating & assessing employees: 8%
- Restaurant manager: 8%
- Attention to detail: 5%
- Management & leadership skills: Impact & influence: 5%
- Food service: Customer situations: 5%
- Customer service: 4%
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