Chef Jobs in New Freedom, PA (7)
Restaurant Delivery
DoorDash
Parkton, MD
New
Part-Time
Food Service
Culinary Specialist
U.S. Army
York, PA
Part-Time
Hospitality
Dental Insurance
ARMY CULINARY SPECIALIST
U.S. Army
York, PA
Part-Time
Hospitality
Dental Insurance
Restaurant Management Opportunities
Buffalo Wild Wings
York, PA
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Line Cook - Flexible Scheduling
PF Changs
🌎 Remote
Part-Time
Remote
Hourly
Food Service
Dental Insurance
Vision Insurance
$19.50 - $23.50 / hour
Chef
INDULGENCE CATERING LIMITED
🌎 Remote
Remote
Hybrid
Food Service
‌
Private Chef
PrivateChef
🌎 Remote
Remote
Hybrid
Food Service
‌
Substitute Food Service Worker -York Suburban School Nutrition
Whitsons Culinary Group
York, PA
Food Service
‌
Food Service Workers - Lincoln Charter School Nutrition
Whitsons Culinary Group
York, PA
Food Service
‌
Kitchen Designer - Malvern Design Showroom
Tague Lumber
Valley Forge, PA
New
Food Service
Job Description
Working as a Chef in New Freedom, PA
There are 7 Chef opportunities available in New Freedom, PA all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Chef jobs near New Freedom, PA
Chefs in New Freedom, PA Resume Data
Average Experience for Chefs in New Freedom, PA
- More than 10 years: 48%
- 6-10 years: 33%
- 3-5 years: 13%
- 1-2 years: 4%
- Less than 1 year: 3%
Educational Background for Chefs in New Freedom, PA
- Diploma: 49%
- Associates: 24%
- Bachelors: 23%
- Masters: 4%
- Doctorate: 0%
Top Skill for Chefs in New Freedom, PA
- Cooking skills: Basic food preparation: 21%
- Food safety: 20%
- Work style: Reliability: 13%
- Customer focus & orientation: 11%
- Supervisory skills: Motivating & assessing employees: 9%
- Attention to detail: 7%
- Sales skills: 5%
- Management & leadership skills: Planning & execution: 5%
- Food service: Customer situations: 5%
- Restaurant manager: 5%
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