Senior Surveyor / Associate Director -Trading Valuation
Beach Baker Property Recruitment
London, UK
โ
Head Breakfast Chef
The Landmark London Hotel
London, UK
New
โ
Head Pastry Chef
Comptoirgourmand
London, UK
Food Service
โ
Growth & Performance Marketing Manager
United Legwear and Apparel
London, UK
โ
Growth & Performance Marketing Manager
United Legwear & Apparel
London, UK
โ
Senior PPC Executive
Nest Performance
London, UK
โ
Head of Design - Maternity Cover (12 months)
Derek Rose
London, UK
โ
Registered Veterinary Nurse
Dnavetcare
London, UK
โ
Global Head of External Data Vendor Management
Oliver Wyman
London, UK
โ
Graduate Estates Surveyor
Beach Baker Property Recruitment
London, UK
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Assistant Manager
Heathrow Airport
London, UK
โ
Senior Surveyor, Fund Valuations
Knight Frank
London, UK
โ
Chief Financial Officer
Baker Charles
Watford, UK
Hospitality
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Pastry Sous Chef
B-bakery Afternoon Tea bus
South East London, UK
New
Food Service
โ
Senior HR Business Partner
Wenzel's the Bakers Ltd
Watford, UK
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Senior HR Business Partner Human Resources ยท Wenzel's Head Office and Bakery
Wenzels
Watford, UK
Food Service
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Banqueting Sous Chef
The Landmark London Hotel
London, UK
New
โ
Legal Counsel
RITZYROCKS
London, UK
โ
Learning and Development Coordinator
Simply Business
London, UK
B-Corp
Health Insurance
Dental Insurance
Parental Leave
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Banqueting Sous Chef
The Landmark Hotel London Ltd
North West London, UK
New
Food Service
Health Insurance
โ
Veterinary Surgeon
Dnavetcare
London, UK
โ
Global Network Manager | Private Office
Knight Frank
London, UK
โ
Global Head of Knowledge Technology
Oliver Wyman
London, UK
โ
Head Baker - Growing Artisanal Bakery Group (3 DaysLeft)
One Avenue Recruitment
London, UK
New
Food Service
Job Description
Working as a Head Baker in London, UK
There are 37 Head Baker opportunities available in London, UK all with unique requirements.
The Head Baker is responsible for producing high-quality pastries and specialty products according to brand recipes. S/he oversees the preparation, baking, and packaging of all items to ensure optimum quality. Depending on the level, may also train and coach Staff Bakers in product knowledge, presentation techniques, baking standards, and recipe creation.