A2L Program 2025 - Sous Chef Manager - Seattle Convention Center
Aramark
Seattle, Washington
Hourly
Food Service
Dental Insurance
Vision Insurance
Parental Leave
$70k / year
Outlet Chef
Crystal Mountain
Kent, WA
New
Food Service
401(k)
Health Insurance
$26 - $30 / hour
Entry Level Sales - Part Time - Work from Home
Vector Marketing
🌎 Remote
New
Part-Time
Remote
$26.25 / hour
Executive Chef
Guckenheimer
Seattle, WA
Food Service
Sous Chef
Bamboo Group Operations
Seattle, WA
Food Service
Health Insurance
$70k - $75k / year
Sous Chef
HMSHost
Seattle, WA
Food Service
Sous Chef
Four Seasons Hotels Limited
Seattle, WA
Food Service
$75k - $78k / year
Sous Chef
Lodging Dynamics
Seattle, WA
Food Service
Dental Insurance
Vision Insurance
$72k - $75k / year
Sous Chef
Merril Gardens
Kirkland, WA
Food Service
Dental Insurance
Vision Insurance
Sous Chef/Cook
Cogir of Kirkland
Kirkland, WA
Food Service
401(k)
Dental Insurance
Vision Insurance
Sous Chef
Marriott International
Seattle, WA
Food Service
Diversity Leader
Eco-Friendly
PTO
Health Insurance
Dental Insurance
Vision Insurance
Parental Leave
$68k - $91k / year
Executive Sous Chef
American Cruise Lines
Seattle, WA
Food Service
Sous Chef
Cactus
Seattle, WA
Part-Time
Hourly
Food Service
PTO
Dental Insurance
Flexible Schedule
Education
SOUS CHEF
DERU Market
Kirkland, WA
Hourly
Food Service
$27 - $33 / hour
Senior Sous Chef
Marriott International
Seattle, WA
Food Service
Diversity Leader
Eco-Friendly
PTO
Health Insurance
Dental Insurance
Vision Insurance
Parental Leave
$67k - $83k / year
Banquet Sous Chef
Westgroup Edgewater
Seattle, WA
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$80 / hour
Senior Living Sous Chef
Merrill Gardens at Rockridge
Auburn, WA
Food Service
Dental Insurance
Vision Insurance
Senior Sous Chef - Hilton Motif Seattle
Hilton
Seattle, WA
Food Service
Diversity Leader
401(k)
PTO
Health Insurance
Dental Insurance
Parental Leave
$1,000 - $2,500 / month
Sous Chef - Muckleshoot Restaurant
Muckleshoot Casino
Auburn, WA
Food Service
Dental Insurance
Vision Insurance
$59.7k - $68.3k / year
Sous Chef - Market 253
Muckleshoot Casino
Auburn, WA
Food Service
Dental Insurance
Vision Insurance
$59.7k - $68.3k / year
Sous Chef- Award Winning Fine Dining Restaurant
Westgroup Edgewater
Seattle, WA
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$70k / year
Sous Chef at Docs
Doc's Marina Grill
Bainbridge Island, WA
Food Service
Senior Sous Chef - Embassy Suites Seattle Downtown Pioneer Square
Hilton
Seattle, WA
Food Service
Diversity Leader
401(k)
PTO
Health Insurance
Dental Insurance
Parental Leave
$73k - $78k / year
Assistant Resident Chef (Sur La Table)
CSC Generation
Seattle, WA
Food Service
$20 - $25 / hour
Banquet Chef - Casino Resort
Muckleshoot Casino
Auburn, WA
Food Service
Dental Insurance
Vision Insurance
$71.1k / year
Line Cook
Lodging Dynamics
Seattle, WA
Food Service
Dental Insurance
Vision Insurance
$23 - $25 / hour
Chef
Schwartz Brothers Restaurants
Seattle, WA
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$80k - $97k / year
Cook 2
Four Seasons Hotels Limited
Seattle, WA
Food Service
$27.85 / hour
Line Cook - $26/hr
Pyramid Global Hospitality
Seattle, WA
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Education
$26 / hour
Kitchen Supervisor| McCaw Hall
AEG
Seattle, WA
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$30 / hour
Line Cook
STK Steakhouse
Bellevue, WA
Food Service
401(k)
SENIOR CATEGORY MANAGER - DELI & BAKERY - CORPORATE
UWAJIMAYA
🌎 Remote
Remote
Food Service
$36.55 - $54 / hour
Corporate Chef | Michelin | Hybrid (Remote with Travel)
One Haus Recruiting
🌎 Remote
Remote
Hybrid
Food Service
Health Insurance
Dental Insurance
$130k - $150k / year
PCC Cooking Class Instructor
PCC Community Markets
Seattle, WA
$29.16 - $45.83 / hour
Executive Chef
Guckenheimer
Seattle, WA
Food Service
Job Description
Working as a Sous Chef in Seattle, WA
There are 232 Sous Chef opportunities available in Seattle, WA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.