Sous Chef Jobs in Marysville, CA (13)
Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)
Line Cook - Flexible Scheduling
Recruiting Manager, Applied AI Engineering
Cook II (Brewery)
Line Cook III Brewery (Part Time)
Cook- Part Time
Cook (P1-1383778-1)
Assistant Manager (P1-1357593-2)
Store Manager (P1-1483012-2)
Cook
Customer Service/Sales
Catering Chef
Concessions Cook - Toyota Amphitheatre Wheatland
Concessions Cook - Toyota Amphitheatre Wheatland
Brewery Server ( Part Time)
Restaurant Management
Job Description
Working as a Sous Chef in Marysville, CA
There are 13 Sous Chef opportunities available in Marysville, CA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Marysville, CA
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