Sous Chef Jobs in Kennett Square, PA (20)
ONE Care Sales Supervisor
Azure Technical Lead
Dishwasher
Terrain Caf | Glen Mills | Dishwasher
Dishwasher | Devon
Dishwasher
Dishwasher
Expeditor
Dishwasher
Brio-Dishwasher
Resident Caregiver - Memory Care - Full-time - Nights
Dishwasher
Dishwasher
Dishwasher
Busser
Prepared Foods Dishwasher - Part Time
Housekeeper
Assistant General Showroom Manager in Waiting
Cart Attendant
Asst Store Mgr - Operation, Pottery Barn Kids, King of Prussia, PA
Asst Store Mgr - Operation | King of Prussia | west elm
Senior Cyber Security Vulnerability Management Analyst (Remote)
Job Description
Working as a Sous Chef in Kennett Square, PA
There are 20 Sous Chef opportunities available in Kennett Square, PA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Kennett Square, PA
Sous Chefs in Kennett Square, PA Resume Data
Average Experience for Sous Chefs in Kennett Square, PA
- More than 10 years: 62%
- 6-10 years: 26%
- 3-5 years: 10%
- 1-2 years: 1%
- Less than 1 year: 1%
Educational Background for Sous Chefs in Kennett Square, PA
- Diploma: 47%
- Associates: 31%
- Bachelors: 20%
- Masters: 2%
Top Skill for Sous Chefs in Kennett Square, PA
- Cooking skills: Basic food preparation: 27%
- Food safety: 24%
- Work style: Reliability: 13%
- Supervisory skills: Motivating & assessing employees: 8%
- Customer focus & orientation: 7%
- Management & leadership skills: Planning & execution: 5%
- Restaurant manager: 5%
- Food service: Customer situations: 4%
- Attention to detail: 4%
- Management & leadership skills: Impact & influence: 3%
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.