Sous Chef Jobs in Georgetown, SC (16)
Senior DevOps Engineer (Remote)
Assistant Kitchen Manager Store # 94
Assistant Kitchen Manager
Kitchen Manager
Shift Leader
Lead Host
Hotel Sales & Catering Manager
Dining Room Manager (Senior Living)
Cooks- Line Cooks / Pizza Cooks / Prep Cooks
AM Kitchen Prep and Cook
Cook
Bakery/Deli Clerk
Home Care Caregivers-Companions in Pawley's Island, SC and surrounding area
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Store Leader in Training Store #95
Assistant General Manager
Administrative/Exec Assistant
Assistant Store Manager Store #95
Cooks- Line Cooks / Pizza Cooks / Prep Cooks
Job Description
Working as a Sous Chef in Georgetown, SC
There are 16 Sous Chef opportunities available in Georgetown, SC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Georgetown, SC
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.