Sous Chef Jobs in Crown Point, IN (34)
Line Cook - Hiring Now!
Cooper's Hawk Line Cook
BUSSER - HARD ROCK CAFE
Busser/Food Runner
Remote Account Executive - Entry Level
Sous Chef
Assistant Manager
Store Manager
Shift Leader
Cafe FOH/BOH Team Member
Kitchen Leader
Cook - Part-Time
Cashier
Dietary Aide Part Time
Utility (Dishwasher)/Prep - Full-Time
Cook
Cook
Assistant General Manager
Bakery/Deli Clerk
Food Service Worker Lead - Ford Chicago Stamping Plant
Line Cook
Team Member (Full Time & Part Time Storewide Opportunities)
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Senior Cyber Security Vulnerability Management Analyst (Remote)
COOK I - STEAKHOUSE
GRILL COOK - STEAKHOUSE
COOK (FULL TIME AND PART TIME)
Shift Leader
Cashier/ Cook/ Server/ Customer Service
Cashier
Department Manager
Cook
COOK I - BANQUETS
Job Description
Working as a Sous Chef in Crown Point, IN
There are 34 Sous Chef opportunities available in Crown Point, IN all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Crown Point, IN
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