Restaurant Manager Jobs in Winter Haven, FL (43)
Host / Hostess
Denny's Restaurant
Intercession City, FL
Food Service
Sr Event Services Manager
Walt Disney World Resort
Celebration, FL
New
Hospitality
Social Media Manager (DC) - bread & Butter PR
Theprnet
🌎 Remote
Remote
Hospitality
401(k)
Dental Insurance
Vision Insurance
Director, Sales Operations (Remote)
Tbwa Chiat/Day
🌎 Remote
Remote
401(k)
Dental Insurance
Vision Insurance
$210k - $292k / year
VP of Marketing
Flatstick Pub
🌎 Remote
Remote
Hospitality
401(k)
PTO
Dental Insurance
Vision Insurance
$130k - $150k / year
DoorDash | Food Delivery Driver (Dasher)
DoorDash
haines city, FL
New
Driver
Food Service
Driver
‌
DIET CLERK (FULL TIME)
Morrison Healthcare
Davenport, FL
New
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
$15 / hour
‌
PATIENT DINING ASSOCIATE (FULL TIME)
Morrison Healthcare
Davenport, FL
New
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
$15 / hour
‌
Dishwasher H
Hurricane Grill and Wings
Winter Haven, FL
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Resort Executive Chef
Omni Hotels
Davenport, FL
Food Service
‌
DRA Busser PM | Trevi's | Full-Time
Omni Hotels
Davenport, FL
New
Food Service
‌
Production Baker
Nothing Bundt Cakes
Lakeland, FL
Food Service
‌
Busser
Miller's Ale House
Davenport, FL
New
Food Service
‌
Baker
Nothing Bundt Cakes
Lakeland, FL
New
Food Service
‌
Sous Chef
BayCare Health System
Winter Haven, FL
New
Food Service
Diversity Leader
‌
Busser
Cheddar's
Lakeland, FL
New
Food Service
‌
Busser
Olive Garden
Davenport, FL
New
Hourly
Food Service
Health Insurance
Dental Insurance
‌
Dishwasher
Olive Garden
Lakeland, FL
New
Hourly
Food Service
Health Insurance
Dental Insurance
‌
Busser - Auburndale Chili's
Chilis
Auburndale, FL
New
Food Service
‌
COOK (FULL TIME)
Morrison Healthcare
Davenport, FL
New
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$18 - $19 / hour
‌
Busser - Haines City Chili's
Chilis
Haines City, FL
New
Food Service
‌
Host - Winter Haven Chili's
Chili's
Winter Haven, FL
Part-Time
Food Service
‌
General Manager
Arby's
Lakeland, FL
Food Service
Dental Insurance
Vision Insurance
‌
Fast Track General Manager
Arby's
Lakeland, FL
Food Service
Dental Insurance
Vision Insurance
‌
Assistant General Manager
Arby's
Lakeland, FL
Part-Time
Food Service
Flexible Schedule
‌
Host-Togo
Ford's Garage
Lake Wales, FL
Hospitality
Health Insurance
‌
Host / To-Geaux
Walking Tall Brands
Lakeland, FL
Part-Time
Hospitality
Flexible Schedule
‌
Host - Auburndale Chili's
Chili's
Auburndale, FL
Part-Time
Food Service
‌
Host - Haines City Chili's
Chili's
Haines City, FL
Part-Time
Food Service
‌
Host - Lake Wales Chili's
Chili's
Lake Wales, FL
Part-Time
Food Service
‌
Front Desk Agent- Regal Palms
Guest Services
Davenport, FL
Hospitality
Health Insurance
‌
Host - Lakeland Chili's
Chili's
Lakeland, FL
Part-Time
Food Service
‌
Host / Hostess
Terrace Grille Lakeland
Lakeland, FL
Part-Time
Hospitality
Dental Insurance
Vision Insurance
Flexible Schedule
Job Description
Working as a Restaurant Manager in Winter Haven, FL
There are 43 Restaurant Manager opportunities available in Winter Haven, FL all with unique requirements.
The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.
Similar Jobs to Restaurant Manager
Restaurant Manager jobs near Winter Haven, FL
Restaurant Managers in Winter Haven, FL Resume Data
Average Experience for Restaurant Managers in Winter Haven, FL
- More than 10 years: 60%
- 6-10 years: 27%
- 3-5 years: 11%
- Less than 1 year: 1%
- 1-2 years: 1%
Educational Background for Restaurant Managers in Winter Haven, FL
- Diploma: 51%
- Associates: 24%
- Bachelors: 22%
- Masters: 3%
- Doctorate: 0%
Top Skill for Restaurant Managers in Winter Haven, FL
- Restaurant manager: 23%
- Supervisory skills: Motivating & assessing employees: 13%
- Customer focus & orientation: 11%
- Food safety: 11%
- Work style: Reliability: 10%
- Cooking skills: Basic food preparation: 9%
- Management & leadership skills: Impact & influence: 6%
- Attention to detail: 6%
- Food service: Customer situations: 5%
- General manager (hospitality): 5%
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