Restaurant General Manager Jobs in Hesperia, CA
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Job Description
Working as a Restaurant General Manager in Hesperia, CA
There are 0 Restaurant General Manager opportunities available in Hesperia, CA all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near Hesperia, CA
Restaurant General Managers in Hesperia, CA Resume Data
Average Experience for Restaurant General Managers in Hesperia, CA
- More than 10 years: 53%
- 6-10 years: 33%
- 3-5 years: 12%
- 1-2 years: 2%
- Less than 1 year: 1%
Educational Background for Restaurant General Managers in Hesperia, CA
- Diploma: 58%
- Bachelors: 22%
- Associates: 18%
- Masters: 3%
Top Skill for Restaurant General Managers in Hesperia, CA
- General manager (hospitality): 14%
- Customer focus & orientation: 13%
- Management & leadership skills: Impact & influence: 11%
- Supervisory skills: Motivating & assessing employees: 11%
- Work style: Reliability: 11%
- Restaurant manager: 9%
- Attention to detail: 8%
- Food safety: 7%
- Sales skills: 7%
- Customer service: 7%
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