Restaurant General Manager Job in Georgetown, SC (1)
Sales Director, Restaurant
Point B
🌎 Remote
Remote
Food Service
Vision Insurance
$150k - $180k / year
Senior Customer Success Manager – Retail & Hospitality Customer Success · Boston · Hybrid Remote
Attensi AS
🌎 Remote
Remote
Hybrid
Food Service
Customer Success Manager - Restaurant Tech
YourCode Recruitment
🌎 Remote
Remote
Food Service
PTO
$100k - $135k / year
Restaurant Manager
Clyde's Restaurant Group
Georgetown, SC
Food Service
Diversity Leader
Job Description
Working as a Restaurant General Manager in Georgetown, SC
There is 1 Restaurant General Manager opportunity available in Georgetown, SC all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near Georgetown, SC
Restaurant General Managers in Georgetown, SC Resume Data
Average Experience for Restaurant General Managers in Georgetown, SC
- More than 10 years: 78%
- 6-10 years: 16%
- 3-5 years: 5%
- 1-2 years: 1%
Educational Background for Restaurant General Managers in Georgetown, SC
- Diploma: 52%
- Bachelors: 26%
- Associates: 21%
- Masters: 1%
Top Skill for Restaurant General Managers in Georgetown, SC
- Supervisory skills: Motivating & assessing employees: 16%
- General manager (hospitality): 13%
- Food safety: 11%
- Customer focus & orientation: 10%
- Attention to detail: 10%
- Management & leadership skills: Impact & influence: 10%
- Work style: Reliability: 10%
- Cooking skills: Basic food preparation: 8%
- Sales skills: 7%
- Restaurant manager: 7%
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