Restaurant General Manager Jobs in Bloomington, IN
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Job Description
Working as a Restaurant General Manager in Bloomington, IN
There are 0 Restaurant General Manager opportunities available in Bloomington, IN all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
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Restaurant General Manager jobs near Bloomington, IN
Restaurant General Managers in Bloomington, IN Resume Data
Average Experience for Restaurant General Managers in Bloomington, IN
- More than 10 years: 55%
- 6-10 years: 31%
- 3-5 years: 13%
- Less than 1 year: 1%
- 1-2 years: 1%
Educational Background for Restaurant General Managers in Bloomington, IN
- Diploma: 58%
- Bachelors: 22%
- Associates: 14%
- Masters: 5%
- Doctorate: 1%
Top Skill for Restaurant General Managers in Bloomington, IN
- Supervisory skills: Motivating & assessing employees: 16%
- Customer focus & orientation: 14%
- General manager (hospitality): 12%
- Attention to detail: 10%
- Sales skills: 9%
- Work style: Reliability: 9%
- Food safety: 8%
- Management & leadership skills: Planning & execution: 8%
- Verbal communication: 8%
- Customer service: 7%
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