Restaurant Assistant Manager Jobs in Statesville, NC (167)
Diesel Mechanic Technician B
Performance Foodservice
Statesville, NC
Hourly
401(k)
$26.46 / hour
Task Force Food & Beverage Director
The Crescent Hotels Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Flexible Schedule
$90 - $115 / hour
Restaurant General Manager
Taco Bell
Statesville, NC
Food Service
Eco-Friendly
401(k)
PTO
$60k - $80k / year
Restaurant Assistant Manager
Zaxby's
Statesville, NC
Part-Time
Food Service
Flexible Schedule
Restaurant Assistant Manager
Marco's Pizza
Statesville, NC
Food Service
Dental Insurance
Vision Insurance
KFC Assistant Restaurant Manager
KFC
Statesville, NC
Food Service
Dental Insurance
$12 - $16 / hour
‌
Restaurant General Manager
Zaxby's
Statesville, NC
Part-Time
Food Service
Flexible Schedule
‌
Restaurant Manager
Cracker Barrel Old Country Store
Mooresville, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
Education
‌
Restaurant Manager
Cracker Barrel
Mooresville, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
Education
‌
KFC Restaurant General Manager
KFC
Mooresville, NC
Food Service
PTO
Dental Insurance
Vision Insurance
$53k - $58k / year
‌
Restaurant General Manager - Salary
Pizza Hut
Statesville, NC
Food Service
Dental Insurance
Vision Insurance
‌
Restaurant Manager (Sundays off)
Restaurant Management Search
Mooresville, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
$50k / year
‌
Restaurant Shift Manager
MOD PIZZA
Mooresville, NC
Hourly
Food Service
Diversity Leader
Health Insurance
Dental Insurance
Vision Insurance
$13 / hour
‌
KFC Shift Supervisor
KFC
Statesville, NC
Hourly
Food Service
Dental Insurance
$12 - $14 / hour
‌
Shift Manager
McDonald's
Statesville, NC
Part-Time
Food Service
Diversity Leader
Eco-Friendly
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Assistant Manager
Sonic Drive-In
Salisbury, NC
Hospitality
‌
Assistant General Manager
Carrols
Statesville, NC
Dental Insurance
Vision Insurance
‌
Restaurant Manager - Franchise
Denny's
Mooresville, NC
Food Service
‌
Crew Team Member- 3rd shift(10pm-5am)
McDonald's
Statesville, NC
Part-Time
Food Service
Diversity Leader
Eco-Friendly
‌
Crew Member
Chipotle Mexican Grill
Statesville, NC
Part-Time
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
$5,250 / month
‌
Assistant Manager - Hourly
Pizza Hut
Statesville, NC
Hourly
Hospitality
‌
Maintenance Technician
Loves Travel Stops & Country Store
Statesville, NC
Health Insurance
Dental Insurance
Vision Insurance
‌
Assistant Manager
Hardee's
Statesville, NC
Hospitality
401(k)
Dental Insurance
Vision Insurance
$1,000 / week
‌
Shift Supervisor
Waffle House
Statesville, NC
Dental Insurance
Vision Insurance
‌
KFC Shift Manager
KFC
Mooresville, NC
Part-Time
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Flexible Schedule
$8 - $20 / hour
‌
Corporate Chef | Michelin | Hybrid (Remote with Travel)
One Haus Recruiting
🌎 Remote
Remote
Hybrid
Food Service
Health Insurance
Dental Insurance
$130k - $150k / year
‌
Assistant General Manager
Taco Bell
Statesville, NC
New
Eco-Friendly
401(k)
PTO
‌
Restaurant General Manager
Marco's Pizza
Statesville, NC
New
Food Service
Dental Insurance
Vision Insurance
‌
Restaurant General Manager-In-Training
Marco's Pizza
Statesville, NC
New
Food Service
Dental Insurance
Vision Insurance
‌
Manager
Baskin Robbins
Statesville, NC
‌
Assistant Manager
Sonic Drive In
Salisbury, NC
Hospitality
‌
Task Force Food & Beverage Director
Crescent Hotels and Resorts
🌎 Remote
New
Part-Time
Remote
Food Service
401(k)
Flexible Schedule
$90 - $115 / hour
‌
Assistant Manager
Sonic
Salisbury, NC
Hospitality
‌
Restaurant General Manager
Taco Bell
Statesville, NC
Food Service
Eco-Friendly
401(k)
PTO
$60k - $80k / year
Job Description
Working as a Restaurant Assistant Manager in Statesville, NC
There are 167 Restaurant Assistant Manager opportunities available in Statesville, NC all with unique requirements.
A restaurant assistant manager is a widespread job position for entry-level and experienced individuals. An assistant manager performs various functions that include, but are not limited to, customer service, food preparation, inventory organization and layout, food inventory and cost analysis, employee training and scheduling, staff hiring and firing, financial management of the establishment, etc.