Line Cook Jobs in Monticello, NY (22)
COOK - Flexible & Consistent Opportunities This Season
Part Time - Fulfillment Associate - Flexible
24/7 Cafe Bistro Cook
Line Cook
Banquet Sous Chef
F&B Sous Chef - 24/7
Room Chef
Head Chef
Whole Foods Chef
Pastry Cook
Pastry Cook
F&B Cook - Food Court
Crew Member
Dishwasher
Direct Support Professional
Dietary Assistant - Full Time
Kitchen Manager
Baker
Dietary Aide
Assistant Kitchen Manager
Pastry Cook
Maintenance Lead Tech
Utility Worker
Pantry Cook
Remote Cook/Pantry- Manh Choh
24/7 Cafe Bistro Cook
Job Description
Working as a Line Cook in Monticello, NY
There are 22 Line Cook opportunities available in Monticello, NY all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Monticello, NY
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