Line Cook Jobs in Greenville, SC (14)
Restaurant Shift Leader (Part-Time)
Head of Coaching, Learning & Development
Social Media Manager (DC) - bread & Butter PR
Housekeeper / Laundry Attendant - HOTEL HARTNESS
Busser
Host
Host
Host
Host
Host
Housekeeping, PRN
Housekeeping, PRN
Multi-family Apartment Housekeeper
Part time Housekeeper
Host/Hostess
Accountant - Greenville, SC
General Manager
Grill Cook
Job Description
Working as a Line Cook in Greenville, SC
There are 14 Line Cook opportunities available in Greenville, SC all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Greenville, SC
Line Cooks in Greenville, SC Resume Data
Average Experience for Line Cooks in Greenville, SC
- 6-10 years: 35%
- 3-5 years: 28%
- More than 10 years: 26%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Line Cooks in Greenville, SC
- Diploma: 76%
- Associates: 14%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Greenville, SC
- Work style: Reliability: 19%
- Cooking skills: Basic food preparation: 17%
- Customer focus & orientation: 14%
- Food safety: 14%
- Attention to detail: 10%
- Mechanical knowledge: 6%
- Sales skills: 5%
- Food service: Customer situations: 5%
- Supervisory skills: Motivating & assessing employees: 5%
- Customer service: 5%
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