Line Cook Jobs in Cape May, NJ (44)
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Dishwasher
Dishwasher - WINDRIFT
Dishwasher
Dishwasher
Dishwasher
Busser
Cook (Montreal Beach Resort)
Line Cook
Line Cook
Breakfast Line Cook
Restaurant Line Cook
Line Cook - WINDRIFT
Saute Line Cook - WINDRIFT
Line Cook at National
Broiler/Head Line Cook - WINDRIFT
Sous Chef
Sous Chef (Harry's Ocean Bar & Grille)
Sous Chef
Restaurant Sous Chef
Prep Cook
Prep Cook at Union League National
Restaurant Prep Cook
Prep Cook - WINDRIFT
Banquet Cook at National
Executive Chef
Cooks
Crew Member
Team Member
Food Prep Worker Lead - Cape May Ferry
Kitchen Leader
Remote Breakfast Cook - Red Dog Mine - PAC
Remote Cook's Helper - Red Dog
Cook (Montreal Beach Resort)
Job Description
Working as a Line Cook in Cape May, NJ
There are 44 Line Cook opportunities available in Cape May, NJ all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Cape May, NJ
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