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Kitchen Staff Jobs in Dearborn, MI (450)

Survey Taker - Work Remote and Earn Up to $25 per Completed Survey

Earn Haus
🌎 Remote
Part-Time
Remote
Flexible Schedule
Icon: salary
$25 / hour

Online Survey Participant: Work Remote and Earn Up To $25 Per Survey

Earn Haus
🌎 Remote
Part-Time
Remote
Flexible Schedule
Icon: salary
$25 / hour

Head Cook -Eastpointe Middle School

Eastdetroit
Eastpointe, Michigan
Food Service

Bravo-Dishwasher

Buca di Beppo
Livonia, MI
Food Service

Kitchen Staff

Hooters
Taylor, MI
Food Service

Kitchen Supervisor

Atrium Hospitality
Southfield, MI
Hourly
Food Service
‌

Part Time Assistant Kitchen Supervisor

The Salvation Army Central Territory
Detroit, MI
Part-Time
Food Service
‌

Cook Oak Park

JSL
Oak Park, MI
Food Service
‌

Teppan Chef

Benihana
Troy, MI
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Assistant Sous Chef

Marriott International
Detroit, MI
Hourly
Food Service
Diversity Leader
Eco-Friendly
Health Insurance
Parental Leave
Icon: salary
$25 - $31.25 / hour
‌

Sous Chef - Sunda Detroit

Sunda Hospitality Company
Detroit, MI
New
Food Service
Dental Insurance
‌

Line Cook ("Cocineros")

AZUL HOSPITALITY
Detroit, MI
Food Service
‌

Culinary Supervisor / Cook

Ciena Healthcare Management
Utica, MI
Part-Time
Food Service
401(k)
Health Insurance
‌

Executive Sous Chef, Forte Belanger

Continental Services
Troy, MI
Part-Time
Food Service
Flexible Schedule
‌

Line Cook

Kona Grill
Troy, MI
Part-Time
Food Service
401(k)
Flexible Schedule
‌

Chef

West End Kitchen and Bar
Bloomfield Hills, MI
Food Service
‌

Chef de Cuisine - Sunda Detroit

Sunda Hospitality Company
Detroit, MI
New
Food Service
‌

Executive Chef - Catering Focus

Continental Services
Warren, MI
Food Service
Icon: salary
$70k - $73k / year
‌

Dining Manager/Executive Chef: Full-Time

Provision Living Associates
Livonia, MI
Food Service
‌

Cook

The Salvation Army Central Territory
Detroit, MI
Food Service
Health Insurance
‌

Global Expeditor, Sous Chef

Continental Services
Troy, MI
New
Food Service
‌

Cooks

JSL
West Bloomfield, MI
‌

Line Cook

Penn Station East Coast Subs
Madison Heights, MI
Food Service
‌

Grill Cook

Penn Station East Coast Subs
Plymouth, MI
Food Service
‌

Dietary Cook

PACS
Riverview, MI
Food Service
‌

Cook ("Cocinero/a")

AZUL HOSPITALITY
Detroit, MI
Food Service
Health Insurance
‌

Assistant Pastry Chef

Ellen's Bakery & Cafe
Keego Harbor, MI
Food Service
‌

Cook

KinderCare Education
Warren, MI
Food Service
Dental Insurance
Vision Insurance
‌

Restaurant Line Cook Manager

Central Kitchen
Detroit, MI
Food Service
‌

Sous Chef, Forte Belanger

Continental Services
Troy, MI
Food Service
‌

Assistant Kitchen Manager

Carrabba's Italian Grill
Canton, MI
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
‌

Prep Cook

Jet's Pizza
Novi, MI
Food Service
‌

Remote Breakfast Cook - Red Dog Mine - PAC

NANA Regional
🌎 Remote
Remote
Food Service
Vision Insurance

Job Description

Working as a Kitchen Staff in Dearborn, MI

There are 450 Kitchen Staff opportunities available in Dearborn, MI all with unique requirements.

The Kitchen staff is responsible for providing the following services to guests: making freshly prepared pastries and breads, as well as other baked goods, preparing fresh food items and salads using local produce, utilizing a variety of cooking techniques for all menu categories, using the oven to prepare casseroles and food items, and interacting with the dining room personnel in a timely and efficient manner.

Kitchen Staff jobs near Dearborn, MI

  • Detroit, MI
  • Warren, MI
  • Rochester, MI

Kitchen Staff in Dearborn, MI Resume Data

Average Experience for Kitchen Staff in Dearborn, MI

  • More than 10 years: 40%
  • 6-10 years: 35%
  • 3-5 years: 19%
  • 1-2 years: 4%
  • Less than 1 year: 2%

Educational Background for Kitchen Staff in Dearborn, MI

  • Diploma: 62%
  • Bachelors: 18%
  • Associates: 17%
  • Masters: 2%
  • Doctorate: 0%

Top Skill for Kitchen Staff in Dearborn, MI

  • Work style: Reliability: 19%
  • Customer focus & orientation: 16%
  • Food safety: 13%
  • Cooking skills: Basic food preparation: 11%
  • Attention to detail: 10%
  • Customer service: 8%
  • Supervisory skills: Motivating & assessing employees: 6%
  • Sales skills: 6%
  • Food service: Customer situations: 6%
  • Retail customer service: 5%

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