Executive Sous Chef Jobs in Atlanta, GA (671)
PJSK as a Remote Vendor Booth Consultant. Atlanta, GA
All Wax Candle
🌎 Remote
Part-Time
Remote
Dishwasher
ClubCorp
Atlanta, GA
Food Service
Executive Sous Chef
Ansley Golf Club
Atlanta, GA
Part-Time
Food Service
Flexible Schedule
Education
$80k - $90k / year
Executive Sous Chef
Crestview Management
Atlanta, GA
Food Service
PTO
Health Insurance
Dental Insurance
Vision Insurance
Executive Sous Chef
Enzo Steakhouse and Bar
Fayetteville, GA
Part-Time
Food Service
Flexible Schedule
SUPERICA EXECUTIVE SOUS CHEF - UP TO $80K/yr. + BONUS (Inman Park)
Superica
Atlanta, GA
Food Service
Dental Insurance
Vision Insurance
Parental Leave
$80k / year
Sous Chef
Hyatt Hotels
Atlanta, GA
Hourly
Food Service
Diversity Leader
Sous Chef
Thompson Buckhead
Atlanta, GA
Hourly
Food Service
Restaurant Culinary / Kitchen Manager
Jackmont Hospitality
Atlanta, GA
Hourly
Food Service
Chef de Cuisine
Thompson Buckhead
Atlanta, GA
Hourly
Food Service
Sous Chef
Cherokee Town & Country Club
Atlanta, GA
Part-Time
Food Service
$60k / year
Chef de Cuisine
Hyatt Hotels
Atlanta, GA
Hourly
Food Service
Diversity Leader
C. Ellet's Steakhouse: Sous Chef
Hopkins and
Atlanta, GA
Hourly
Food Service
Dental Insurance
Vision Insurance
Education
SUPERICA SOUS CHEF - UP TO $65K/yr. + BONUS (Dunwoody)
RFR
Atlanta, GA
Hourly
Food Service
Dental Insurance
Vision Insurance
Parental Leave
$65k / year
SUPERICA SOUS CHEF - UP TO $65K/yr. + BONUS (Buckhead / Sandy Springs)
Superica
Atlanta, GA
Hourly
Food Service
Dental Insurance
Vision Insurance
Parental Leave
$65k / year
Executive Chef
Hyatt Regency Atlanta Perimeter at Villa Christina
Atlanta, GA
Food Service
KITCHEN SUPERVISOR - MARRIOTT ATLANTA
Dimension Hospitality
Atlanta, GA
Hourly
Food Service
401(k)
Health Insurance
$24 / hour
Head Chef
Castellucci Hospitality Group
Atlanta, GA
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Line Cook (PM Shift)
The Gathering Spot
Atlanta, GA
Food Service
HEAD CHEF - Michelin Star Group
COREcruitment
Atlanta, GA
New
Food Service
$120k / year
Line Cook
STK Steakhouse
Atlanta, GA
Food Service
401(k)
SOUS CHEF - MARRIOTT ATLANTA
Dimension Hospitality
Atlanta, GA
Food Service
401(k)
Health Insurance
$50k - $55k / year
Sous Chef
bartaco
Atlanta, GA
Food Service
Dental Insurance
Vision Insurance
$60k - $65k / year
Line Cook
Jackmont Hospitality
Atlanta, GA
Food Service
Line Cook-Twelve Downtown Hotel, Autograph Collection-Atlanta GA
Blue Sky Hospitality Solutions
Atlanta, GA
Food Service
Executive Chef - Atlanta, Ga
The Gathering Spot
Atlanta, GA
Food Service
Line Cook
Cherokee Town & Country Club
Atlanta, GA
Hourly
Food Service
$15 - $21 / hour
Sous Chef
HMSHost
Atlanta, GA
Food Service
Line Cook
Kona Grill
Alpharetta, GA
Part-Time
Food Service
401(k)
Flexible Schedule
Culinary Production Manager
Newrest
Atlanta, GA
Dental Insurance
Vision Insurance
Dishwasher/Steward
Aparium Hotel Group
Atlanta, GA
New
Food Service
Senior Engineering Manager, Toppings, Creams & Culinary Solutions (Remote)
Rich Products
🌎 Remote
Remote
Hourly
Food Service
$144.7k - $217k / year
Director, Technical Accounting and Reporting
Greenlight
🌎 Remote
New
Remote
401(k)
PTO
Dental Insurance
Vision Insurance
$130k - $175k / year
Executive Sous Chef
Ansley Golf Club
Atlanta, GA
Part-Time
Food Service
Flexible Schedule
Education
$80k - $90k / year
Executive Sous Chef Salary in Atlanta
Executive Sous Chefs working in Atlanta, GA make an average annual salary of $58K and a maximum annual salary of around $82K.
Job Description
Working as an Executive Sous Chef in Atlanta, GA
There are 671 Executive Sous Chef opportunities available in Atlanta, GA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Atlanta, GA
Executive Sous Chefs in Atlanta, GA Resume Data
Average Experience for Executive Sous Chefs in Atlanta, GA
- More than 10 years: 64%
- 6-10 years: 29%
- 3-5 years: 6%
- 1-2 years: 1%
- Less than 1 year: 0%
Educational Background for Executive Sous Chefs in Atlanta, GA
- Associates: 40%
- Diploma: 31%
- Bachelors: 27%
- Masters: 3%
- Doctorate: 0%
Top Skill for Executive Sous Chefs in Atlanta, GA
- Cooking skills: Basic food preparation: 25%
- Food safety: 22%
- Work style: Reliability: 13%
- Restaurant manager: 8%
- Supervisory skills: Motivating & assessing employees: 8%
- Management & leadership skills: Impact & influence: 5%
- Management & leadership skills: Planning & execution: 5%
- Customer focus & orientation: 5%
- Attention to detail: 4%
- Food service: Customer situations: 3%
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