Executive Chef Jobs in Rehoboth Beach, DE (6)
General Manager DC,VA,MD, DE)
McDonald’s
Bethany Beach, Delaware
New
Food Service
Diversity Leader
Eco-Friendly
401(k)
Health Insurance
Principal Data Engineer, Marketing & Growth Analytics (Remote)
Kansas Action for Children
🌎 Remote
Remote
Engineering VP, Field CTO
Witt/Kieffer
🌎 Remote
Remote
401(k)
Dental Insurance
Vision Insurance
Education
Infrastructure Engineer / System Administrator
Siemens Mobility
🌎 Remote
Remote
PTO
Parental Leave
$101.2k - $182.2k / year
Event Coordinator
Highwater Management
Millsboro, DE
Hospitality
Assistant Event Director
Highwater Management
Millsboro, DE
Hospitality
‌
Host
Highwater Management
Lewes, DE
Hospitality
‌
House Cleaner
Merry Maids
Bethany Beach, DE
Part-Time
Hourly
Flexible Schedule
$15 - $20 / hour
‌
Facilities Maintenance Mechanic I
Delaware Technical Community College
Georgetown, DE
Part-Time
Warehouse
$20.19 / hour
Job Description
Working as an Executive Chef in Rehoboth Beach, DE
There are 6 Executive Chef opportunities available in Rehoboth Beach, DE all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Rehoboth Beach, DE
Executive Chefs in Rehoboth Beach, DE Resume Data
Average Experience for Executive Chefs in Rehoboth Beach, DE
- More than 10 years: 72%
- 6-10 years: 18%
- 3-5 years: 7%
- 1-2 years: 2%
- Less than 1 year: 1%
Educational Background for Executive Chefs in Rehoboth Beach, DE
- Associates: 36%
- Bachelors: 31%
- Diploma: 29%
- Masters: 5%
Top Skill for Executive Chefs in Rehoboth Beach, DE
- Cooking skills: Basic food preparation: 22%
- Food safety: 15%
- Work style: Reliability: 13%
- Supervisory skills: Motivating & assessing employees: 11%
- Attention to detail: 9%
- Customer focus & orientation: 7%
- Restaurant manager: 7%
- General manager (hospitality): 6%
- Management & leadership skills: Planning & execution: 6%
- Bookkeeping: 4%
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.