Cook Jobs in Warsaw, IN
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Job Description
Working as a Cook in Warsaw, IN
There are 0 Cook opportunities available in Warsaw, IN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Warsaw, IN
Cooks in Warsaw, IN Resume Data
Average Experience for Cooks in Warsaw, IN
- 6-10 years: 33%
- 3-5 years: 27%
- More than 10 years: 26%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Warsaw, IN
- Diploma: 82%
- Associates: 9%
- Bachelors: 8%
- Masters: 1%
Top Skill for Cooks in Warsaw, IN
- Work style: Reliability: 17%
- Customer focus & orientation: 17%
- Attention to detail: 15%
- Mechanical knowledge: 10%
- Food safety: 9%
- Sales skills: 7%
- Customer service: 7%
- Cooking skills: Basic food preparation: 7%
- Work motivation: 6%
- Scheduling: 5%
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