Cook Jobs in Thomaston, GA (27)
Line Cook
Kitchen Cook - starting at $12/hr - Griffin - Urgently Hiring
Detailer (Remote)
Restaurant Cook - starting at $12/hr - Griffin - Urgently Hiring
Cook
Cook
Cook - Team Member
Cook - Now Hiring
Cook - Customer Service
Cook / Grill Operator
Cook - Immediate Opening
Prep Cook - Thomaston Chili's
Line Cook - Full Time
Line Cook - Team Member
Prep Cook - Now Hiring
Cook - Restaurant Crew Member
Prep Cook - Immediate Opening
Line Cook - Immediate Opening
Line Cook - Thomaston Chili's
Cook - Restaurant Team Member
Dietary Cook, Full-Time
Line Cook
Restaurant Cook
Restaurant Crew - Cook (Full-Time)
Team Member (Cashier / Cook)
Food Service Cook HCC
Kitchen/Cook Staff (Early Pay Available!)
Cook or Cashier Zaxby s Griffin GA W.Taylor St.
Senior Cook
Senior Cook - Relief
Line Cook
Job Description
Working as a Cook in Thomaston, GA
There are 27 Cook opportunities available in Thomaston, GA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Thomaston, GA
Cooks in Thomaston, GA Resume Data
Average Experience for Cooks in Thomaston, GA
- 6-10 years: 31%
- More than 10 years: 29%
- 3-5 years: 22%
- 1-2 years: 11%
- Less than 1 year: 6%
Educational Background for Cooks in Thomaston, GA
- Diploma: 84%
- Associates: 8%
- Bachelors: 7%
- Masters: 1%
Top Skill for Cooks in Thomaston, GA
- Work style: Reliability: 21%
- Customer focus & orientation: 19%
- Attention to detail: 11%
- Customer service: 9%
- Food safety: 8%
- Warehouse safety: 8%
- Sales skills: 7%
- Cooking skills: Basic food preparation: 6%
- Mechanical knowledge: 6%
- Retail customer service: 6%
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