Cook Jobs in Swartz Creek, MI (19)
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook
Cook
cook
Line Cook
Prep Cook
Prep Cook
Substitute Cook
Line Cook
Dietary Cook
Chicken Shack Cook
Food Prep Cook
Line Cook - Team Member
Line Cook - Flexible Hours
Line Cook - Flint Chili's
Senior Cook-PT<30
COOK (2.5 hrs/day)
Line Cook - Immediate Opening
Line Cook Sauce Italian American Kitchen
Cook New Hope White Lake - Posted January 20, 2025
Mortgage Loan Originator - Cook & Lake County
Remote Breakfast Cook - Red Dog Mine - PAC
Job Description
Working as a Cook in Swartz Creek, MI
There are 19 Cook opportunities available in Swartz Creek, MI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Swartz Creek, MI
Cooks in Swartz Creek, MI Resume Data
Average Experience for Cooks in Swartz Creek, MI
- 6-10 years: 34%
- More than 10 years: 28%
- 3-5 years: 26%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Swartz Creek, MI
- Diploma: 82%
- Associates: 11%
- Bachelors: 6%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Swartz Creek, MI
- Work style: Reliability: 23%
- Customer focus & orientation: 16%
- Attention to detail: 11%
- Cooking skills: Basic food preparation: 10%
- Food safety: 9%
- Retail customer service: 8%
- Customer service: 7%
- Work motivation: 6%
- Verbal communication: 5%
- Sales skills: 5%
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