Cook Jobs in Natick, MA (385)
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Line Cook / Grill Cook
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Senior Cook - Relief
Remote Cook - Tarmac
Remote Cook - Alpine - Rotational
Resident Chef
Job Description
Working as a Cook in Natick, MA
There are 385 Cook opportunities available in Natick, MA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Natick, MA
Cooks in Natick, MA Resume Data
Average Experience for Cooks in Natick, MA
- 6-10 years: 35%
- More than 10 years: 29%
- 3-5 years: 25%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Natick, MA
- Diploma: 69%
- Bachelors: 17%
- Associates: 12%
- Masters: 3%
- Doctorate: 0%
Top Skill for Cooks in Natick, MA
- Work style: Reliability: 21%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 14%
- Food safety: 12%
- Attention to detail: 8%
- Food service: Customer situations: 7%
- Customer service: 6%
- Retail customer service: 5%
- Work motivation: 5%
- Sales skills: 5%
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