Cook Jobs in Madison, FL (13)
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook
Cook
Cook
Cook
Cook - Franchise
Cook - Immediate Opening
Cook - Team Member
Cook - Flexible Hours
Cook - Customer Service
Cook-Honey Lake Clinic
Cook - Restaurant Crew Member
Cook - Restaurant Team Member
Cook (Full-Time) - Restaurant Crew
Mortgage Loan Originator - Cook & Lake County
Remote Breakfast Cook/Baker - Alyeska Pipeline
Cook
Job Description
Working as a Cook in Madison, FL
There are 13 Cook opportunities available in Madison, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Madison, FL
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