Cook Jobs in El Sobrante, CA (17)
Cook
Line Cook
Line Cook
Pastry Cook/Baker
Cook II
Sous Chef
Cook - Flexible Hours
Executive Chef
Product Development Chef
Executive Sous Chef
Research & Development (R&D) Chef
Head of Software
U15 Canada Chief Executive Officer | Chef de la direction
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Dietary Cook - Trellis
Cook - Environmental Systems Research Institute Cafe
Caregiver Needed for Preschool Child: Drive, Care, Cook, and Support
Chef
Sanitation Supervisor - 1st/2nd Shift
Job Description
Working as a Cook in El Sobrante, CA
There are 17 Cook opportunities available in El Sobrante, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near El Sobrante, CA
Cooks in El Sobrante, CA Resume Data
Average Experience for Cooks in El Sobrante, CA
- 6-10 years: 34%
- 3-5 years: 27%
- More than 10 years: 26%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in El Sobrante, CA
- Diploma: 70%
- Bachelors: 15%
- Associates: 13%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in El Sobrante, CA
- Work style: Reliability: 21%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 11%
- Food safety: 10%
- Attention to detail: 10%
- Customer service: 8%
- Retail customer service: 7%
- Verbal communication: 6%
- Sales skills: 5%
- Delivery driver: 5%
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