Cook Jobs in Cuba, MO (12)
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook
Production/Cook
IHOP Cook - PT
Cook
Cook
Cook
Cook
Cook
Cook
Line Cook
Line Cook
Cook, Food Services Assistant
Mortgage Loan Originator - Cook & Lake County
Remote Breakfast Cook/Baker - Alyeska Pipeline
IHOP Cook - PT
Job Description
Working as a Cook in Cuba, MO
There are 12 Cook opportunities available in Cuba, MO all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Cuba, MO
Cooks in Cuba, MO Resume Data
Average Experience for Cooks in Cuba, MO
- 6-10 years: 32%
- 3-5 years: 28%
- More than 10 years: 27%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Cuba, MO
- Diploma: 84%
- Associates: 9%
- Bachelors: 6%
- Masters: 1%
- Doctorate: 1%
Top Skill for Cooks in Cuba, MO
- Work style: Reliability: 19%
- Customer focus & orientation: 19%
- Attention to detail: 13%
- Sales skills: 9%
- Customer service: 9%
- Retail customer service: 7%
- Verbal communication: 7%
- Food safety: 6%
- Food service: Customer situations: 6%
- Cooking skills: Basic food preparation: 5%
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