Cook Jobs in Brownsville, TN
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Job Description
Working as a Cook in Brownsville, TN
There are 0 Cook opportunities available in Brownsville, TN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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Cook jobs near Brownsville, TN
Cooks in Brownsville, TN Resume Data
Average Experience for Cooks in Brownsville, TN
- 3-5 years: 27%
- 6-10 years: 27%
- More than 10 years: 26%
- 1-2 years: 12%
- Less than 1 year: 8%
Educational Background for Cooks in Brownsville, TN
- Diploma: 84%
- Associates: 10%
- Bachelors: 5%
- Masters: 1%
Top Skill for Cooks in Brownsville, TN
- Work style: Reliability: 27%
- Customer focus & orientation: 16%
- Attention to detail: 13%
- Customer service: 8%
- Sales skills: 7%
- Retail customer service: 6%
- Cooking skills: Basic food preparation: 6%
- Work style: Conscientiousness: 6%
- Food safety: 5%
- Mechanical knowledge: 5%
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