Chef Manager Jobs in Tyrone, GA (140)
Culinary Director - Healthcare Southeast Region
Director of Culinary Services
Food Safety Manager
Senior Area Executive Chef
General Manager - 5Church
Prep Cook - Carter Presidential Center
Culinary Arts Department Chair
General Manager
The Springs Resort Food & Beverage Director
Cafe General Manager
MANAGING PARTNER
General Manager
Sr. Project Lead, Menu Process Development
Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)
Orton-Gillingham Certified Instructor
Chef De Cuisine
Chef de Cuisine
Chef - Campus Catering
Director 2, Culinary Offer Implementation
Production Supervisor
Facilities Manager
Store Manager
C. Ellet's Steakhouse: Events Coordinator
Housekeeping Coordinator
Engineer, Systems Engineering
Group Rooms Coordinator
Host/Hostess
Conference Services Manager
DevOps - Site Reliability Engineer ( SRE)
C. Ellet's Steakhouse: Host
Key Holder
Senior Automation Engineer
Automation Engineer/QA Manager (remote OK)
Job Description
Working as a Chef Manager in Tyrone, GA
There are 140 Chef Manager opportunities available in Tyrone, GA all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Tyrone, GA
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