Chef Manager Jobs in Smyrna, GA (478)
DIRECTOR OF FINANCE (HYBRID)
Banquet Captain (HYBRID)
DIRECTOR OF FINANCE (HYBRID) 1415270
Chef / Kitchen Manager
Chef & Beverage Manager
Executive Sous Chef
Executive Sous Chef
Chef Manager
Sous Chef
Sous Chef
Sous Chef
Tournant Sous Chef *Salaried*
Pastry Sous Chef
Sous Chef
Executive Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
C. Ellet's Steakhouse: Sous Chef
Head Chef
LITTLE REY EXECUTIVE SOUS CHEF - UP TO $80K/yr. + BONUS (Piedmont Heights)
Sous Chef
Executive Chef
Executive Chef
Executive Chef - Atlanta, Ga
Sous Chef
Senior Sous Chef
Kitchen Manager
Sous Chef-260 NX
Assistant Kitchen Manager
SUPERICA SOUS CHEF - UP TO $65K/yr. + BONUS (Buckhead / Sandy Springs)
Executive Chef
Job Description
Working as a Chef Manager in Smyrna, GA
There are 478 Chef Manager opportunities available in Smyrna, GA all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Smyrna, GA
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.