Chef Jobs in Salisbury, NC (135)
Cook - Restaurant Crew Member
Zaxby's
Concord, NC
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Cook - Restaurant Team Member
Zaxby's
Concord, NC
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Restaurant Crew - Cook (Full-Time)
Zaxby's
Concord, NC
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Restaurant Shift Leader
Perkins Restaurant & Bakery - CyHawk Hospitality
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule
Sonic - Kitchen Cook - Mooresville - Urgently Hiring
Sonic Drive In
Mount Ulla, NC
New
Part-Time
Food Service
Line Cook
Olive Garden
Salisbury, NC
Food Service
‌
Executive Chef
Atrium Hospitality
Concord, NC
Food Service
‌
Executive Pastry Chef
Confidential
Statesville, NC
New
Food Service
‌
Line Cook
Outback Steakhouse
Salisbury, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Line Cook
LongHorn Steakhouse
Salisbury, NC
Food Service
‌
HOH Line Cook
Twin Peaks Restaurant
Concord, NC
Food Service
‌
Line Cook
Chipotle Mexican Grill
China Grove, NC
Food Service
‌
Line Cook
Logan's of the Carolinas
Kannapolis, NC
Part-Time
Food Service
‌
Line Cook
East Coast Wings + Grill
Kannapolis, NC
Part-Time
Food Service
Flexible Schedule
‌
Line Cook
Burger King
Lexington, NC
Food Service
‌
Line Cook
Jim 'N Nick's BBQ
Concord, NC
Food Service
‌
Line Cook
Carrabba's Italian Grill
Concord, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Line Cook
BJ's Restaurants
Concord, NC
Food Service
Dental Insurance
Vision Insurance
‌
Line Cook
Dave & Buster's
Concord, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
$12 - $16 / hour
‌
Line Cook
Stars and Strikes
Concord, NC
Food Service
401(k)
‌
LINE COOK
Landscapes Golf Management
Davidson, NC
Hourly
Food Service
$17 - $20 / hour
‌
Line Cook - Flexible Hours
Chili's
Mooresville, NC
Part-Time
Food Service
Flexible Schedule
‌
Line Cook - Team Member
Chili's
Mooresville, NC
Part-Time
Food Service
‌
Line Cook - Mooresville Chili's
Chili's
Mooresville, NC
Part-Time
Food Service
‌
Line Cook - Immediate Opening
Chili's
Mooresville, NC
Part-Time
Food Service
‌
Line Cook - Statesville Chili's
Chili's
Statesville, NC
Part-Time
Food Service
‌
Line Cook - Carolina Mall Chili's
Chili's
Concord, NC
Part-Time
Food Service
‌
Kitchen / Cook / Food
Taco Bell
Advance, NC
Food Service
Eco-Friendly
‌
Kitchen Leader
Chipotle Mexican Grill
Salisbury, NC
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
$5,250 / month
‌
Culinary Specialist
Aramark
Lexington, NC
‌
Restaurant Cook 1
Great Wolf Resorts
Concord, NC
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance
Parental Leave
$15 / hour
‌
Corporate Chef | Michelin | Hybrid (Remote with Travel)
One Haus Recruiting
🌎 Remote
New
Remote
Hybrid
Food Service
Health Insurance
Dental Insurance
$130k - $150k / year
‌
Remote Kitchen Helper- Endicott
Nana Regional
🌎 Remote
Remote
Food Service
‌
Line Cook
Olive Garden
Salisbury, NC
Food Service
Job Description
Working as a Chef in Salisbury, NC
There are 135 Chef opportunities available in Salisbury, NC all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Chef jobs near Salisbury, NC
Chefs in Salisbury, NC Resume Data
Average Experience for Chefs in Salisbury, NC
- More than 10 years: 46%
- 6-10 years: 34%
- 3-5 years: 12%
- 1-2 years: 5%
- Less than 1 year: 2%
Educational Background for Chefs in Salisbury, NC
- Diploma: 52%
- Associates: 25%
- Bachelors: 21%
- Masters: 2%
Top Skill for Chefs in Salisbury, NC
- Work style: Reliability: 16%
- Customer focus & orientation: 15%
- Food safety: 14%
- Cooking skills: Basic food preparation: 13%
- Attention to detail: 9%
- Customer service: 9%
- Sales skills: 8%
- Management & leadership skills: Impact & influence: 6%
- Food service: Customer situations: 5%
- Supervisory skills: Motivating & assessing employees: 5%
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