Chef Jobs in High Point, NC (10)
Sales Director, Restaurant
Point B
🌎 Remote
Remote
Food Service
Vision Insurance
$150k - $180k / year
Director of Strategic Operations (Hybrid) QSR Restaurant Concepts
ziprecruiter
🌎 Remote
Remote
Hybrid
Food Service
$160k - $200k / year
Restaurant Shift Manager - Medical, Dental, Vision Insurance & Flexible Spending Accounts
Shake Shack
🌎 Remote
New
Remote
Hourly
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Parental Leave
Executive Chef
Crisp Hospitality Group
Winston-Salem, NC
New
Food Service
Restaurant Manager
Chick-fil-A Restaurants
Greensboro, NC
New
Hourly
Food Service
PTO
Health Insurance
Dental Insurance
Vision Insurance
$26 - $28 / hour
President - Tasty Hut
Tasty Restaurant Group
Greensboro, NC
New
Education
‌
Cook - Wake Forest Univ.
ARAMARK
Winston Salem, NC
Food Service
‌
Lead Cook - Wake Forest Univ.
ARAMARK
Winston Salem, NC
Food Service
‌
Corrections Kitchen Worker - Davidson County Sheriff's Office
Aramark
Lexington, NC
New
Food Service
‌
Host
Harper's Restaurant
Greensboro, NC
Part-Time
Hospitality
401(k)
PTO
Dental Insurance
Vision Insurance
Flexible Schedule
Education
‌
Spring 2025 Co-op, Research & Development Engineering
Cook Medical
Winston Salem, NC
Part-Time
‌
Summer 2025 Inter, Research & Development Engineering
Cook Medical
Winston Salem, NC
‌
Crisp Hospitality Group | Executive Chef
Crisp Hospitality Group
Winston-Salem, NC
New
Food Service
Job Description
Working as a Chef in High Point, NC
There are 10 Chef opportunities available in High Point, NC all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Chef jobs near High Point, NC
Chefs in High Point, NC Resume Data
Average Experience for Chefs in High Point, NC
- More than 10 years: 45%
- 6-10 years: 36%
- 3-5 years: 15%
- 1-2 years: 3%
- Less than 1 year: 2%
Educational Background for Chefs in High Point, NC
- Diploma: 56%
- Associates: 23%
- Bachelors: 17%
- Masters: 3%
- Doctorate: 0%
Top Skill for Chefs in High Point, NC
- Cooking skills: Basic food preparation: 19%
- Work style: Reliability: 17%
- Food safety: 16%
- Customer focus & orientation: 13%
- Attention to detail: 8%
- Customer service: 7%
- Sales skills: 6%
- Restaurant manager: 5%
- Supervisory skills: Motivating & assessing employees: 5%
- Verbal communication: 5%
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