Chef Jobs in Mount Clemens, MI (286)
Line Cook
PF Changs
Rochester Hills, MI
New
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
$20 - $24 / hour
Sous Chef
Dividend Restaurant Group
Bloomfield Hills, MI
Food Service
Vision Insurance
Sous Chef ("Segundo Chef")
AZUL HOSPITALITY
Detroit, MI
Food Service
Sous Chef
Vista Springs Living
Washington, MI
Food Service
Vision Insurance
Sous Chef
MotorCity Casino Hotel
Detroit, MI
Food Service
Executive Chef
Cherry Creek Golf Club
Utica, MI
Part-Time
Hourly
Food Service
‌
Sous Chef/Lead Cook
Life Care Companies
Bloomfield Hills, MI
Food Service
$21 - $25 / hour
‌
Executive Chef
Continental Services
Detroit, MI
Food Service
$80k / year
‌
Executive Chef
Creative Dining Services
Southfield, MI
Food Service
‌
Executive Chef, Forte Belanger - New Unit
Continental Services
Troy, MI
Part-Time
Food Service
Flexible Schedule
Parental Leave
‌
Chef
Ciena Healthcare Management
Saint Clair Shores, MI
Food Service
‌
Chef
Common Ground
Pontiac, MI
Part-Time
Food Service
‌
Executive Chef - Longhorn Steakhouse - Detroit Metro Airport
Paradies Lagardere
Detroit, MI
Part-Time
Food Service
‌
Hotel Sous Chef | 60K + Bonus, Relocation, and Benefits | Alabama
Marvin Love and Associates
Detroit, MI
Food Service
401(k)
Dental Insurance
$3,000 - $5,000 / month
‌
Broiler Chef - SSH
Dividend Restaurant Group
Detroit, MI
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Pantry Chef - SSH
Dividend Restaurant Group
Detroit, MI
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Teppan Chef
Benihana
Troy, MI
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Sushi Chef
Kona Grill
Troy, MI
Food Service
401(k)
‌
Sushi Chef
Benihana
Troy, MI
Food Service
‌
Pastry Chef
Singh Development
Rochester, MI
Food Service
‌
Head Chef
Serene Gardens of Rochester Hills
Rochester, MI
Food Service
‌
Head Chef
EctoHR
Rochester, MI
Food Service
‌
Sushi Chef
SSP Group
Detroit, MI
Food Service
$23 / hour
‌
Sous Chef - DoubleTree Suites by Hilton Hotel Detroit Downtown Fort Shelby
Hilton
Detroit, MI
Food Service
Diversity Leader
401(k)
PTO
Health Insurance
Parental Leave
‌
Line Cook
BIG BOY RESTAURANT GROUP
Fraser, MI
‌
Assistant Pastry Chef
Ellen's Bakery & Cafe
Keego Harbor, MI
Food Service
‌
Line Cook
Bar Louie
Clinton Township, MI
Food Service
Vision Insurance
‌
Line Cook
LongHorn Steakhouse
Clinton Township, MI
Food Service
‌
Corporate Chef | Michelin | Hybrid (Remote with Travel)
One Haus Recruiting
🌎 Remote
Remote
Hybrid
Food Service
Health Insurance
Dental Insurance
$130k - $150k / year
‌
Director of Development
Sprouts Chef Training
🌎 Remote
New
Remote
$75 - $90 / hour
‌
Line Cook
Fixins Soul Kitchen
Ferndale, MI
New
Food Service
‌
Restaurant Line Cook - Discounted meals and merchandise
Fixins Soul Kitchen
Grosse Pointe, MI
New
Food Service
‌
Sr. Project Manager
Chef Works
🌎 Remote
New
Remote
$115k - $125k / year
Job Description
Working as a Chef in Mount Clemens, MI
There are 286 Chef opportunities available in Mount Clemens, MI all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Chef jobs near Mount Clemens, MI
Chefs in Mount Clemens, MI Resume Data
Average Experience for Chefs in Mount Clemens, MI
- More than 10 years: 42%
- 6-10 years: 36%
- 3-5 years: 17%
- 1-2 years: 4%
- Less than 1 year: 2%
Educational Background for Chefs in Mount Clemens, MI
- Diploma: 59%
- Associates: 20%
- Bachelors: 17%
- Masters: 3%
- Doctorate: 0%
Top Skill for Chefs in Mount Clemens, MI
- Cooking skills: Basic food preparation: 20%
- Food safety: 19%
- Work style: Reliability: 18%
- Customer focus & orientation: 11%
- Attention to detail: 8%
- Food service: Customer situations: 7%
- Supervisory skills: Motivating & assessing employees: 5%
- Sales skills: 5%
- Restaurant manager: 4%
- Customer service: 4%
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