Remote Sous Chef Hotel Kitchen Lead (3/3 Rotation)
NMS
🌎 Remote
New
Remote
Food Service
‌
Restaurant Supervisor - Urgently Hiring
Wendy's - Clover Road
Noblesville, IN
Part-Time
Food Service
‌
Executive Sous Chef - Conrad Indianapolis
Hilton
Indianapolis, Indiana
Food Service
Diversity Leader
‌
Sous Chef
Ruth's Chris Steak House
Indianapolis, IN
New
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Sous Chef
Fox Restaurant Concepts
Indianapolis, IN
Food Service
Dental Insurance
Vision Insurance
Education
$65k - $75k / year
‌
Cook/ Prep Cook/ Sous Chef
Westside Garden Plaza
Indianapolis, IN
Food Service
‌
Cook/ Prep Cook/ Sous Chef
Century Park Associates
Indianapolis, IN
Food Service
‌
Sous Chef
Grand Lux Cafe
Fishers, IN
Food Service
Dental Insurance
Vision Insurance
Education
$60k - $65k / year
‌
Senior Sous Chef / Kitchen Manager
P.F. Chang's
IN
Hourly
Food Service
Dental Insurance
Vision Insurance
$21.42 - $28.41 / hour
‌
Executive Chef / Kitchen Manager
P.F. Chang's China Bistro
Indianapolis, IN
Food Service
Dental Insurance
Vision Insurance
$80k - $100k / year
‌
Banquet Sous Chef
General Hotels
IN
Part-Time
Food Service
Flexible Schedule
‌
Sous Chef & Culinary Manager
Life Time Fitness
Westfield, IN
Food Service
‌
Sous Chef
The Cake Bake Shop
Carmel, IN
New
Food Service
‌
Sous Chef
County Market
Carmel, IN
New
Part-Time
Hourly
Warehouse
Dental Insurance
Vision Insurance
$19 / hour
‌
Executive Chef
Compass Group North America
Indianapolis, IN
Food Service
Parental Leave
‌
Sous Chef
HM Alpha Hotels
Indianapolis, IN
New
Part-Time
Food Service
$65k / year
‌
Sous Chef
Independence Village
Fishers, IN
New
Food Service
Vision Insurance
‌
Remote Sous Chef: Lead Menu Creation & Kitchen Ops
Unavailable
🌎 Remote
New
Remote
Food Service
‌
Executive Chef - New Restaurant Opening | Fishers, IN
CMLH
Fishers, IN
New
Food Service
401(k)
Dental Insurance
Vision Insurance
Job Description
Working as a Chef in Fishers, IN
There are 815 Chef opportunities available in Fishers, IN all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.