Baker Jobs in Fort Mitchell, KY (4)
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Food Scientist
Food Scientist
Senior Food Scientist | Contract position
Bakery Manager
Job Description
Working as a Baker in Fort Mitchell, KY
There are 4 Baker opportunities available in Fort Mitchell, KY all with unique requirements.
A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.
Baker jobs near Fort Mitchell, KY
Bakers in Fort Mitchell, KY Resume Data
Average Experience for Bakers in Fort Mitchell, KY
- 6-10 years: 37%
- More than 10 years: 35%
- 3-5 years: 19%
- 1-2 years: 5%
- Less than 1 year: 4%
Educational Background for Bakers in Fort Mitchell, KY
- Diploma: 58%
- Bachelors: 22%
- Associates: 15%
- Masters: 4%
- Doctorate: 1%
Top Skill for Bakers in Fort Mitchell, KY
- Customer focus & orientation: 20%
- Work style: Reliability: 20%
- Attention to detail: 12%
- Customer service: 10%
- Cooking skills: Basic food preparation: 8%
- Food safety: 8%
- Administrative assistant/receptionist: 7%
- Sales skills: 6%
- Supervisory skills: Motivating & assessing employees: 6%
- Food service: Customer situations: 5%
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