Health, Safety, Training & Compliance Administrator – Residential Division
The Effort Trust
Hamilton, ON
New
Youth Service Officer (YSO)
NPAAMB
Hamilton, ON
$40k - $44.8k / year
Administrative Assistant - 5 Month Contract
Elby Professional Recruitment
Hamilton, ON
Hourly
$30 - $33 / hour
Key Account Manager – Commercial Lines Insurance
Vault Consulting (Accounting, Human Resources, Research)
Hamilton, ON
New
$80k - $85k / year
Territory Manager, Health Care Practitioners Southwestern Ontario
Nestlé SA
Hamilton, ON
Health Insurance
Dental Insurance
Education
Accounting Administrator
The Effort Trust
Hamilton, ON
New
Sales Specialist - Commercial Insurance Broker
Vault Consulting (Accounting, Human Resources, Research)
Hamilton, ON
New
$150k - $350k / year
assistant manager, restaurant
Employment and Social Development Canada
Hamilton, ON
Part-Time
Hourly
Food Service
Regional Leasing Specialist
Greenwin Corp
Hamilton, ON
$25 / hour
Housekeeping | Part-Time | FirstOntario Concert Hall
Oak View Group
Hamilton, ON
Part-Time
Hourly
Hospitality
$17.20 / hour
Director of Operations
Regent College
Hamilton, ON
New
Caseworker
The Salvation Army
Hamilton, ON
Hourly
Hospitality
Vision Insurance
$24 / hour
Business Development and Sales Lead
Dillon Consulting Limited
Hamilton, ON
New
Flexible Schedule
Risk Assessor (Scientist/Engineer)
Dillon Consulting Limited
Hamilton, ON
Flexible Schedule
Intermediate Air Quality Engineer
Dillon Consulting Limited
Hamilton, ON
Flexible Schedule
Various Administrative Positions - Inventory
Treasury Board of Canada Secretariat
Hamilton, ON
$74.2k / year
Remote Camp Red Seal Sous Chef
Dexterra
🌎 Remote
New
Part-Time
Remote
Food Service
Dental Insurance
$325 / day
Experience Design Architect, Canada, East Coast (Remote)
Autodesk
🌎 Remote
New
Remote
Diversity Leader
Kitchener Elementary School Math Tutor
Varsity Tutors, a Nerdy
🌎 Remote
Part-Time
Remote
$24.16 / hour
Job Description
Working as a Sous Chef in Hamilton, ON
There are 43 Sous Chef opportunities available in Hamilton, ON all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.