Cook Jobs in Brampton, ON (204)
Line Cook / Chef de Partie
Second Cook
Banquet Cook
Junior Cook
restaurant cook
Pastry Cook
Second Cook
Pastry Cook
Junior Cook
Assistant Cook (Casual)
Pastry Cook - Canoe
Pastry Cook - Canoe
Pastry Cook - Canoe
First Cook - Food Services
Pastry Cook - Eataly Yorkville
Pastry Cook - Eataly Yorkville
Sr Line cook -Sr Chef de PARTIE (Buca in Yorkville)
Cook, Events (Student Co-op)
Senior Production Assistant (Senior Cook)
Senior Cook - Sixty-Eight (NEW OPENING!)
Cook (Line/Senior Line) | Distillery Restaurants
Pastry Cook | Cluny Bistro and Boulangerie
Lead Line Cook - Eataly Don Mills
Cook (Line / Senior Line) | Distillery Restaurants
Pastry Cook, Events- Toronto Board of Trade
Pastry Cook, Events- Toronto Board of Trade
Cook 1 for Corporate Services- Fine Dining
Restaurant Cook | Seasonal Part-Time | Rogers Stadium
Prep Cook, On Call, RBC Executive Dining, Toronto, ON
Chef / Sous Chef
Remote Camp Red Seal Sous Chef
CHEF D'ÉQUIPE - (H/F) (remote)
Job Description
Working as a Cook in Brampton, ON
There are 204 Cook opportunities available in Brampton, ON all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Brampton, ON
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