Head Chef – 50m Private MY – Sydney (Base) & Whitsundays / Pacific
Superyacht Crew Academy
Sydney, NSW
New
Food Service
$140k / year
Pastry Chef de Partie
The Cavalry Global
Sydney, NSW
New
Sous Chef
Four Seasons
Sydney, NSW
New
Food Service
$90k / year
Senior Chefs, Sous, Head, Executive $85k - $130k Super
Everi Pty
Sydney, NSW
New
Food Service
$85k - $130k / year
Sous Chef
Four Seasons Hotels and Resorts
Sydney, NSW
New
Food Service
Diversity Leader
$90k / year
Sous Chef
Four Seasons Hotel
Sydney, NSW
New
Food Service
$90k / year
Chef de Cuisine (Events)
Hilton Worldwide
Sydney, NSW
New
Food Service
Junior Sous Chef
ICC Sydney
Sydney, NSW
New
Food Service
Sous Chef
Accor Apartments & Realty
Sydney, NSW
New
Food Service
Junior Sous Chef
International Convention Centre Sydney (ICC Sydney)
Sydney, NSW
New
Food Service
Chef de Cuisine (Events)
Hilton
Sydney, NSW
New
Food Service
Diversity Leader
CDP's & Sous Chefs
21c Museum Hotels
Sydney, NSW
New
Hospitality
Parental Leave
Head Chef
Royal Australasian College of Surgeons (RACS)
🌎 Remote
New
Remote
Food Service
Chef
Signant Health
🌎 Remote
New
Remote
Food Service
Chef
Royal Australasian College of Surgeons (RACS)
🌎 Remote
New
Remote
Food Service
Demi Chef
Accor Hotels
Sydney, NSW
New
Food Service
Job Description
Working as a Head Chef in Sydney, NSW
There are 753 Head Chef opportunities available in Sydney, NSW all with unique requirements.
Every restaurant’s success begins with the Head Chef. Food quality is just one of the many things to consider when hiring a head chef for your restaurant. A head chef develops a variety of recipes from appetizers to desserts. They also oversee all kitchen staff, consistently find ways to save more money for the restaurant, and ensure that all customers are satisfied with their dishes.