Chef De Cuisine Jobs in Sydney, NSW (40)
Chef / Cook / Apprentice Chef
Chef De Partie
Chef
Asian Cuisine Chef
Chef/Culinary Instructor, Parramatta, Australia
1st or 2nd Year Apprentice Chef | Northern Beaches
Casual Team Members
Chef Apprenticeship - 2nd or 3rd Year
Administrator/Receptionist
Corporate Front of House Coordinator - 18 Month Contract
Sales Administrator - Engineering
Sales & Business Development Manager- Large Scale & Projects
Cook - Night Shifts
Creative Director
Junior Chef Apprenticeship - 1st / 2nd / 3rd Year - RSL Club
Cooks & Kitchen Hands Manly Beach
Casual Front of House Staff
Kitchen Attendant
Cook
Assistant Restaurant Manager
Talent Acquisition Specialist (High volume)
Cook
Administration - Reception/Adminstration Role
Team Member
Breakfast Chef
Telesales Specialist
Hospitality - Care Services Assistant (Kitchen Hand)
Private Home Housekeeping – Flexible Weekdays
Print Designer
Food & Beverage - Supervisor
Marketing Manager
Food & Beverage - Kitchen Hand
Chef Manager - Brigidine House
Job Description
Working as a Chef De Cuisine in Sydney, NSW
There are 40 Chef De Cuisine opportunities available in Sydney, NSW all with unique requirements.
A Chef De Cuisine oversees kitchen operations. He or she provides leadership for kitchen supervision, as well as to the general management of the food and beverages for a large scale establishment. This position involves a lot more than just cooking or being a sous chef. A Chef De Cuisine ensures that all food is prepared according to the highest standards, that staff members are properly trained and focused on guest service, and that suppliers meet quality expectations to help ensure there are no interruptions in service or food supply.
Chef De Cuisine jobs near Sydney, NSW
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